Fry Bread - TREK STYLE
4 cups flour
1 cup dry milk
2 tbsp baking powder
1 tsp salt
1 1/2 cups luke warm water
Mix dry ingredients together in one gallon zip lock bag and add water. Knead for 2 or 3 minutes until smooth. Make sure your bag remains tightly closed. Pull off golf ball size or large pieces and pat out flat then fry in melted shortening. Don't forget to make some yummy honey butter for a delicious treat.
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